Description
Delicious homemade healthy cookies made without sugar and flour, featuring ripe mashed bananas, creamy apple sauce, hearty oats, and rich dark chocolate chunks, with a hint of cinnamon and vanilla.
Ingredients
Scale
- 2 ripe bananas, mashed
- 1/2 cup apple sauce
- 1 cup oats
- 1/2 cup dark chocolate chunks
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the mashed bananas and apple sauce.
- Add the oats, dark chocolate chunks, cinnamon, and vanilla extract to the mixture.
- Mix until well combined.
- Drop spoonfuls of the cookie mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden.
- Allow to cool before serving.
Notes
- Store cookies in an airtight container for up to a week.
- Feel free to add nuts or dried fruits for extra flavor.
- These cookies are best enjoyed fresh but can be frozen for later use.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 3g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: homemade healthy cookies, no sugar, no flour, vegan cookies, healthy dessert